2 to 4 Persons Dining Starting 7pm to 9pm
Passionately selected dishes to emphasise different cooking techniques with flare and taste for your enjoyment.
The management reserve the right of admission, minimum requirement one main meal per person when dining.
A great indulgence of courses passionately created by our chef emphasizing sublime experience for those special moments.
Tasting menu please allow at least 2 hours
Amuse Bouche
(Chef’s Teaser)
Onion Chaatpati
Onion fritter, mint yogurt, pickles, puff rice & tamarind.
Scallops in Saffron Sauce
Creamy curry and saffron sauce
Duck Mango Glazed Shashlick with Anorosh
Pineapple, Kashmiri spice, green peppers & mango glaze.
Butter Chicken
Cardamon, butter, sweet tomato creamy curry with pilau rice
Railway Lamb (Spicy)
Chops in garlic, cloves, onions, and tomatoes stew with paratha
Indian Kulfi & Apple Crumble
Homemade Indian ice cream & cardamon Apple crumble
Taster menu for 2 person (minimum)
£57.95pp
(entire table only)
Booking Recommended available from 5.30 pm till 8.00 pm Subject To Availability
Wine pairing flight available with 5 courses at an additional £29.95pp
Please specify when booking
CUSTOMER CARE POLICY & ALLERGY AWARENESS
Please kindly appreciate that one main meal per person is required Also if there is a dish that is not on the menu,
eg. chilli masala, rogan josh, Balti, or biryani.
Providing all ingredients are available we will be happy to prepare in our own unique way.
Vegetarian Options Available eg v/o
Some food may contain nuts and almonds trace.
If you are allergic to these products please contact a member of staff.
